Shoprite Group Of Companies Department Of Justice And Constitutional Development - Doj Jobs in Bloemfontein | 95

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04.02.2024
Department of Justice Vacancies Bloemfontein – SENIOR AUDITOR
Bloemfontein
... candidates will be required to complete a security clearance; A valid driver’s license Job Details: Company: Department of Justice and Constitutional Development – DOJ Vacancy Type: Full Time Job Location: Bloemfontein Application Deadline: N/A [ads2] Apply Here instantcareers.net ...
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Department of Justice and Constitutional Development - DOJ
08.03.2024
Department of Justice Vacancies Bloemfontein – SENIOR AUDITOR
Bloemfontein
... successful candidates will be required to complete a security clearance;A valid driver’s licenseJob Details:Company:Department of Justice and Constitutional Development – DOJVacancy Type:Full TimeJob Location:BloemfonteinApplication Deadline: N/A(ads2)Apply ...
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Department of Justice and Constitutional Development - DOJ
10.06.2024
Senior Lecturer/Associate Professor/Professor: Department Industrial Psychology (Job ID: 5779)
Bloemfontein
... group life insurance, housing allowance, leave and sick leave, service bonus and study benefits. Enquiries: For enquiries, please feel free to contact me at 051 401 9814 or email at MakolaCM@ufs.ac.za or Recruit@ufs.ac.za . Additionally, kindly contact 051 401 2979/ 9810/ 9813/ 9848 for ...
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University of the Free State
Yesterday
Senior Lecturer/Associate Professor/Professor: Department Industrial Psychology (Job ID: 5779)
Bloemfontein
... group life insurance, housing allowance, leave and sick leave, service bonus and study benefits.Enquiries:For enquiries, please feel free to contact me at 051 401 9814 or email at MakolaCM@ufs.ac.za or Recruit@ufs.ac.za . Additionally, kindly contact 051 401 2979/ 9810/ 9813/ 9848 for ...
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University of the Free State
23.05.2024
Senior Catering Manager - Bloemfontein
Bloemfontein
... and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use is made of its resources. To be directly responsible for the preparation, cooking, portioning, and, presentation of meals to standards and costings defined by ...
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University of Fort Hare
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